The L. L. Bean Game and Fish Cookbook

by Angus;Jones Cameron

Here, for the first time, is a big, lusty, comprehensive game and fish cookbook that not only embraces an extraordinary range of dishes--almost 500 recipes--for every species the North American hunter and angler is likely to bring home but is based on the all-important premise that to cook game successfully, you must know your game. Angus Cameron has devoted a lifetime to knowing his game, both as a hunter and an angler and as a cook, and it is his experience combined with his collaborator Judith Jones's cookbook expertise and her own culinary inspirations along with L. L. Bean's long association with the world of hunting and fishing that make this a unique and authoritative volume.

Genres: Cookbooks, Cooking, Nonfiction

Unknown Binding

First published October 12, 1983

Reviews

[Kirsten · Rating 4 out of 5]

Contains some of the best wild game recipes out there. The venison stew is excellent.

[Fredrick Danysh · Rating 5 out of 5]

Contains some good fish and game recipes that are fairly easy to prepare. Many peoople do not cook game properly thinking that it is just like domestically raised meat and fowl.