Students of the Restored Gospel discussion

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message 1: by EquineChick (last edited Jun 10, 2008 01:13PM) (new)

EquineChick So, what do u guys do for fun?

About ME: I have been riding and showing horses for almost 9 yrs and am an Arabian lover!! lol I have 4 horses, a 4 yr old, Grey, Arab Gelding---a 5 yr old, Sabino, Arab Gelding,---a 7 yr old, Chestnut, Welsh/Arab Gelding---and a 14 yr old Palimino Pinto, Welsh, Mare. I also like to play my Electric Guitar and Piiano. I have been playing piano for about, oh Id say 8 yrs. I've been playing guitar for maybe a yr. Hoping to learn Bass Guitar.

So what do you enjoy doing?


message 2: by RandomAnthony (new)

RandomAnthony You're making me hungry, man.

Our UU church has "first Sunday lunch." Esp. after my first son was born, and we were really busy, I would look forward to first Sunday lunch as the best food I would have all week...all vegetarian salads, soups, etc.


message 3: by Pooya (new)

Pooya Sharifi (pooya_biganeh)






message 4: by Pooya (new)

Pooya Sharifi (pooya_biganeh)






message 5: by Jamie (new)

Jamie | 35 comments If anyone read the book for the month, Hearing the Voice of the Lord, post what you learned and felt was inspiring here. Even if you didn't read, you could post experiences and such that relate to the books and topics people have written about.


message 6: by Valerie (new)

Valerie Maybe I should make a category for good potluck dishes. If anyone posts any (in this thread, or general, etc.) I'll start one.

But first I have to go get something to eat :)


message 7: by Sally (new)

Sally (mrsnolte) Oh my stars, I loovoe potuluck bounty. I think people always try their hardest and produce the yummerest food to bring to share with their people at Church. Also, I've done this, and I know a lot of other people have too: when I find something especially amazing, I take the recipe home and continue to share the love with other groups. I have a turkey quiche with stuffing crust that I always bring. It was designed to be a day after Thanksgiving quiche, but it's fantastic year-round.

(I just made myself drool)


message 8: by Valerie (new)

Valerie Sally: it would be great if you posted that!


message 9: by [deleted user] (new)

HORSES but you know that.. thats my favorite thing to do! thats why I joined your website..and it ROCKS....um...what else...um..not much other than that..lol...reading and doing stuff i guess...lol!


message 10: by EquineChick (new)

EquineChick lol!!! yay for horses!! hehe lol Thank you!! We need to find more horse lovers from here and get them to join 2! 8D


message 11: by [deleted user] (new)

im not much of a horse lover but i lovee reading


message 12: by Sally (new)

Sally (mrsnolte) Sally's little slice of heaven quiche:
(adopted from the Colorado Cache cookbook)


1 6-oz package chicken stuffing (or about 5 cups leftover stuffing)
1 c chopped, cooked turkey
1 c shredded Swiss cheese
4 eggs, beaten
1 5 1/2 oz can evaporated milk
1/2 t black pepper

(6 servings)

Prepare stuffing mix. Press stuffing into greased 9" pie plate or quiche pan, forming a crust.
Bake at 400 degrees for 10 minutes. Remove from oven. In small bowl,combine turkey and Swiss cheese; set side.

In separate bowl, beat eggs,
milk and pepper. Sprinkle turkey and cheese mixture over hot crust. Pour egg mixture over turkey. Lower oven temperature to 350 degrees. Bake quiche for 30-35 minutes or until knife inserted in center comes out clean.

Let quiche stand 10 minutes before serving.


message 13: by Amanda (new)

Amanda (randymandy) Sally, the phrases you use make me giggle. You're hilarious, woman!!! Loller coaster? Yummerest? soooo funny...


message 14: by Sally (new)

Sally (mrsnolte) :)


message 15: by [deleted user] (new)

Then Im gonna kick you out..grrrrrrrrrrr....lol (I cant really do that cuz this isnt my group its Ash's.LOL)


message 16: by [deleted user] (new)

yaaay you cant kick me outt


message 17: by EquineChick (new)

EquineChick lol u want me 2 kick u out?


message 18: by [deleted user] (new)

noooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo


message 19: by EquineChick (new)

EquineChick ok, ok lol


message 20: by [deleted user] (new)

What. I thought that you were my friend ash :( What if I want you to kick him out ^.^ lol


message 21: by EquineChick (new)

EquineChick well, well, AAAAHHHHHH!!! *runs away with hands in the air*


message 22: by Rhonda (new)

Rhonda (rahrah) Sally, I'm trying it tomorrow night. As for potluck dinners, our church also has fifth Sunday dinner on the grounds. The array of food astounds me every time. Of course, evil lurks in an entirely separate section designated especially for desserts. I guess we should rename it the "Hellserts" section. ;-P


message 23: by Sally (new)

Sally (mrsnolte) How did it turn out?


message 24: by Emily (new)

Emily | 31 comments Mod
How is this book coming along? I haven't acquired it yet. Any good tips you are learning? (We can all use a little insperation, right?)


message 25: by Paul (new)

Paul (paul_gephart) | 160 comments Mod
Did anyone ever read this book? There are no comments about it...


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