Q&A with Becky Wade discussion

23 views
A warm welcome!

Comments Showing 1-20 of 20 (20 new)    post a comment »
dateUp arrow    newest »

message 1: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Hello and welcome! I'd love for you to introduce yourself by answering the following questions: 1) Where are you from? 2) What's your occupation? 3) (Most importantly) What's your favorite dessert?

For me it's: Dallas, Author/mother, See's Chocolates.


message 2: by Brenda (new)

Brenda S Anderson (brendasanderson) | 3 comments Minneapolis, Mother/Author, chocolate-peanut butter bars.

Becky wrote: "Hello and welcome! I'd love for you to introduce yourself by answering the following questions: 1) Where are you from? 2) What's your occupation? 3) (Most importantly) What's your favorite desse..."


message 3: by Casey (new)

Casey Wooo-hoo! This makes me excited, since I so loved My Stubborn Heart. Yes, I want to play. :-)

Oregon, Writer/part-time nurses' aide, cheesecake. ;-D


message 4: by Anne (new)

Anne Mateer (annemateer) | 2 comments I'm here!

Dallas, Author, Homemade Ice Cream (any flavor!)


message 5: by Kame (new)

Kame | 25 comments Hello - Love this book!

NH, community college professor, dessert depends on my mood - chocolate or ice cream


message 6: by Kame (new)

Kame | 25 comments Okay Brenda are the chocolate peanut butter bars your recipe? Will you share?


message 7: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
I'm feeling adulterous toward my beloved See's Chocolates because I completely see the merits of choc/peanut butter bars, cheesecake, ice cream and key lime pie. Ooh. Especially if the key lime pie has a melt-in-your-mouth graham cracker crust....


message 8: by Dani (new)

Dani Pettrey (danipettrey) | 7 comments Hi Becky,

Dani here :)) I'm from Maryland. Well, technically from Northern Virginia, but I've lived in Maryland 19 years so that probably counts ;) I'm a writer and my favorite dessert is Melting Hot Chocolate Soufflé from Roy's. It's delicious.


message 9: by Elle (new)

Elle (mandrakesandmischief) | 3 comments Heya Becky!

Technically I am from Pennsylvania, but I live in Oklahoma. Job- Administrative Assistant attempting to find something else, God just hasn't informed me on what it is yet, hopefully some type of non profit, I would love to be a fulltime volunteer if I didn't have to pay bills! (Red Cross and Habitat for Humanity all the way!) Dessert...my family makes these amazing lemon pastry cookies!

-Elle

(Also known as Dani, couldn't help but mention that since that last two people that posted share my name!)


message 10: by Sarah (new)

Sarah (sarahrichmond98) | 1 comments My name is Sarah Rebekah Richmond and I live in Blanch,N.C.


message 11: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Welcome to Sarah and the three Danis! One of the Danis is my friend Dani Pettrey who is the author of Submerged. And Anne (fan of homemade ice cream) is my buddy Anne Mateer, author of the upcoming At Every Turn. Brenda is Brenda Anderson, author/blogger/reviewer. :)

What esteemed company!


message 12: by Brenda (new)

Brenda S Anderson (brendasanderson) | 3 comments Hi everyone! So excited to be part of this group.

And, oh my, all the desserts sounds delectable! We now have a couple of Sees Candy shops in Minneapolis, so I'll have to give them a try.

Kame - the peanut butter bars are a family recipe. We call them Uncle Geoffrey's Fantabulous Peanut Butter Bars, although we should call them Calorie-Explosion Peanut Butter Bars. :)

Here's the recipe:
Preheat oven to 350
Mix following ingredients:
3/4 cup Graham cracker crumbs
1 cup butter
1 cup peanut butter
1 pound powdered sugar (3-3/4 cups)
Press into 9 x 13 pan
Sprinkle 2 cups of chocolate chips over bars
Turn off oven then place pan inside for 5 minutes
Remove from oven & spread chips
Cool & give to your favorite uncle for taste test.


message 13: by Kame (new)

Kame | 25 comments Oh Yum...I might have all those ingredients on hand to try now!


message 14: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Thanks so much for sharing your recipe, Brenda! I'll definitely try it.


message 15: by Regina (new)

Regina Jennings (regina_jennings) | 1 comments Greetings, Becky. I'm Regina. I'm from Oklahoma and I write historical romance. My favorite dessert is homemade vanilla ice cream over gooey brownies. Thanks for starting this group. It looks like a lot of fun!


message 16: by Dana (new)

Dana Wilkes | 1 comments Hi Becky! Weighing in a little late ... But here it goes! Dana, Austin, executive conference coordinator, creme brulee (although I will never turn down any dessert)! Becky, See's are also my dad's fave so you are in good company! :)


message 17: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Does everyone know Regina Jennings? She's my friend and author of Sixty Acres and A Bride. Regina, you and Anne Mateer need to plan a backyard BBQ complete with homemade ice cream, then invite me. :)

Hiya, creme brulee girl Dana! You must be tres classy.


message 18: by Brooke (new)

Brooke (i blog 4 books) (iblog4books) | 6 comments Hey! I've been lurking but am just now taking the time to comment. What a fun idea! I'm Brooke, from the Southeast US. I work for a non-profit Christian ministry in Communications and Resource Management. Favorite dessert? Anything chocolate! Thanks, Brenda, for sharing your recipe. I'll definitely have to try it!


message 19: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Brooke (i blog 4 books) wrote: "Hey! I've been lurking but am just now taking the time to comment.

Happy to see you, Brooke! So glad you jumped in. :)


message 20: by Becky (new)

Becky (authorbeckywade) | 51 comments Mod
Susan wrote: "Hello All,

Hi, Susan! Thanks for coming. Sounds like you give your time at work and with Not For Sale to some outstanding causes.



back to top