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Preservation > Editions

by Christina Ward First published 2017

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Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-reliance Series)
Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-reliance Series)
Published June 20th 2017 by Process
Paperback, 400 pages
Author(s):
ISBN:
9781934170694 (ISBN10: 1934170690)
ASIN:
1934170690
Edition language:
English
Average rating:
4.31 (42 ratings)
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Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-reliance Series)
Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-reliance Series)
Published July 11th 2017 by Process
Kindle Edition, 400 pages
Author(s):
ISBN:
9781934170717 (ISBN10: 1934170712)
ASIN:
B08778QKQR
Edition language:
English
Average rating:
0.0 (0 ratings)
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