Breakfast Yogurt

by

Rebecca Besser

Ingredients:

Vanilla Greek Yogurt (Light & Fit is my preferred brand)Grapes (any type you wish—I have black grapes in the photo)Toasted & Sliced AlmondsOrganic Chia SeedsOrganic Ground Flax Seed

Directions:

Add as much of each ingredient as you desire, mix well, and enjoy.

*This recipe can be used as a healthy replacement for dessert, or eaten as a snack. I’ve had it for a midnight snack often.

Copyright © Rebecca Besser 2024