One piece of equipment that you’re probably stuck with is your oven. What makes an oven “good” is its ability to accurately measure and regulate heat. Since so much of cooking is about controlling the rate of chemical reactions using heat, an oven that keeps a steady temperature and isn’t too cold or too hot … Continue reading The Two Things You Should Do to Your Oven RIGHT NOW
For more, see Jeff Potter's Cooking for Geeks.
Published on February 25, 2016 12:24