Joseph Go

“It's the reason we say "pork" and "beef" instead of "pig" and "cow." Dissection and surgical instruction, like meat-eating, require a carefully maintained set of illusions and denial.”
― Mary Roach, Stiff: The Curious Lives of Human Cadavers

“when we migrate, we murder from our lives those we leave behind.”
― Mohsin Hamid, Exit West

“The point is that no matter what you choose to do with your body when you die, it won't, ultimately, be very appealing. If you are inclined to donate yourself to science, you should not let images of dissection or dismemberment put you off. They are no more or less gruesome, in my opinion, than ordinary decay or the sewing shut of your jaws via your nostrils for a funeral viewing.”
― Mary Roach, Stiff: The Curious Lives of Human Cadavers

“For by giving it some hard thought, by considering the whole thing calmly, I could see that the trouble with the guillotine was that you had no chance at all, absolutely none. The fact was that it had been decided once and for all that the patient was to die. It was an open-and-shut case, a fixed arrangement, a tacit agreement that there was no question of going back on. If by some extraordinary chance the blade failed, they would just start over. So the thing that bothered me most was that the condemned man had to hope the machine would work the first time. And I say that's wrong. And in a way I was right. But in another way I was forced to admit that that was the whole secret of good organization. In other words, the condemned man was forced into a kind of moral collaboration. It was in his interest that everything go off without a hitch.”
― Albert Camus, The Stranger