Celebrate Hispanic Heritage Month

Biscuit, Cookie and Cracker Manufacturing Manuals > Editions

by Duncan Manley First published March 1st 1998

Sort by
Format
Language
Editions
Showing 1-2 of 2
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 2: Biscuit Doughs (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 2: Biscuit Doughs (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Published March 24th 1998 by Woodhead Publishing
1, Paperback, 80 pages
Author(s):
ISBN:
9781855732933 (ISBN10: 1855732939)
ASIN:
1855732939
Edition language:
English
Average rating:
4.00 (2 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 2: Biscuit Doughs
Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 2: Biscuit Doughs (ebook)
Published May 9th 2014 by Woodhead Publishing
ebook, 75 pages
Author(s):
ISBN:
9781306377157 (ISBN10: 1306377153)
ASIN:
1306377153
Average rating:
4.75 (4 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars

per page