Readers' Most Anticipated Books for Fall 2025

Baking and Pastry > Editions

by Culinary Institute of America First published April 1st 2004

Sort by
Format
Language
Editions
Showing 1-10 of 25
« previous 1 3
Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft (Hardcover)
Published January 1st 2004 by John Wiley & Sons
Hardcover, 832 pages
Author(s):
ISBN:
9780471443827 (ISBN10: 0471443824)
ASIN:
0471443824
Edition language:
English
Average rating:
4.42 (336 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft (Hardcover)
Published February 25th 2015 by Wiley
3, Hardcover, 1,136 pages
Author(s):
ISBN:
9780470928653 (ISBN10: 0470928654)
ASIN:
0470928654
Edition language:
English
Average rating:
4.48 (69 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking & Pastry: Mastering the Art and Craft
Baking & Pastry: Mastering the Art and Craft (Hardcover)
Published January 1st 2009 by John Wiley & Sons Inc
2, Hardcover, 932 pages
Author(s):
ISBN:
9780470055915 (ISBN10: 047005591X)
ASIN:
047005591X
Edition language:
English
Average rating:
4.31 (54 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft (Kindle Edition)
Published February 4th 2015 by Wiley
3rd Edition, Kindle Edition, 1,136 pages
Author(s):
ASIN:
B00UGE1U8Q
Edition language:
English
Average rating:
4.62 (13 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry
Baking and Pastry (Kindle Edition)
Published May 15th 2016
Kindle Edition, 0 pages
Author(s):
ASIN:
B01FRCCZ1W
Edition language:
English
Average rating:
4.17 (6 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 2e
Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 2e (Paperback)
Published April 27th 2009 by Wiley
2nd, Paperback, 108 pages
Author(s):
ISBN:
9780470258682 (ISBN10: 0470258683)
ASIN:
0470258683
Edition language:
English
Average rating:
4.50 (2 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft (Kindle Edition)
Published January 1st 2013 by Wiley
Second Edition, Kindle Edition, 944 pages
Author(s):
ISBN:
9781118692561 (ISBN10: 111869256X)
ASIN:
B00CYS37WO
Edition language:
English
Average rating:
3.67 (3 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft (Kindle Edition)
Published April 9th 2021
Kindle Edition
Author(s):
ASIN:
B09276Z6KV
Edition language:
English
Average rating:
0.0 (0 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking and Pastry: Mastering the Art and Craft [with Art of the Chocolatier and Pastry Chef's Companion]
Baking and Pastry: Mastering the Art and Craft [with Art of the Chocolatier and Pastry Chef's Companion] (Hardcover)
Published April 21st 2011 by Wiley
Second Edition, Hardcover, 0 pages
Author(s):
ISBN:
9781118132012 (ISBN10: 1118132017)
ASIN:
1118132017
Edition language:
English
Average rating:
0.0 (0 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
Baking & Pastry, Principles of Form & Design, and How Baking Works SET
Baking & Pastry, Principles of Form & Design, and How Baking Works SET (Hardcover)
Published by John Wiley & Sons Inc
Hardcover, 0 pages
Author(s):
ISBN:
9780470229903 (ISBN10: 047022990X)
ASIN:
047022990X
Edition language:
English
Average rating:
0.0 (0 ratings)
more details
Rate this book
Clear rating
1 of 5 stars2 of 5 stars3 of 5 stars4 of 5 stars5 of 5 stars
« previous 1 3

per page