Ganesh’s Reviews > Whose Samosa is it Anyway? > Status Update

Hardly a page is dedicated to the history of Samosa. Nevertheless, I am not disappointed by this extensive research compilation of India’s food history. One of a kind book.

This is more of a historical analysis than food writing. The research and factual depth are comparable to Sapiens by Yuval Noah Harari, but with a specific focus on the food and agricultural practices of the Indus Valley Civilization and their influence on our modern dietary habits over the centuries.